Bay Area Eats:

When it comes to brunch in the South Bay, there are very few options. Typically you’ll find diner style type restaurants instead of the really fancy type brunches that you might find up in the city. Nothing against those, but I like to find a happy medium. Sometime last year I discovered Cafe Borrone in Menlo Park and never let it go. Occassionally, Diana and I will find ourselves here during the weekend and sometimes spending upwards of about $60+ on brunch between the two of us. We go hard. Borrone is a popular spot and you can always expect a line here, but it’s also such a casual spot to be dining as well since they have a large area for outdoor seating and you can order your food right up at the counter. Here is just a sampling of the spread that Diana and I have once ordered. However, if you want to do my order, here’s what you need:

  • 1 chai tea latte
  • 1 freshly squeezed orange juice
  • The scramble – with salsa, avocado, and sour cream
  • 1 side order of chicken apple sausage
  • 1 side order of cinnamon raisin bread (toasted with butter)
  • (to split) a half order of the fresh berries french toast
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